pate
Green Juice and Tomettes (tomettes, and not tomates!) It's a rainy day in Bandol, a perfect morning for some pancrêpes. Instead, Jean-Marc and I are drinking green juice (this time with fennel–and it's dill-like leaves–bergamot lemon, ginger, pomme, and celery). We'll definitely have pancakes this weekend! Read on… Meantime, put your pancake tips here in the comments and we'll keep them in mind for the next … Continue reading pate

